• Nov 20, 2025 winzerkuche wurttemberg ten (roast beef with onions) Sausages served with hearty mustard Wine Pairing as a Core Element The core of Winzerküche is the harmonious pairing of food with wine. Guests are encouraged to sample: Trollinger wines with lighter, spicy dishes Lemberger (Blaufränkisch) with robust meats R BY Simon Harvey
